Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, garlic pepper baked salmon. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Garlic Pepper Baked Salmon is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Garlic Pepper Baked Salmon is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Pepper Baked Salmon:
- Make ready 2 (6 oz) salmon filets
- Make ready 2 tbs mayonnaise
- Take 1 tsp minced garlic
- Prepare 1/4 tsp ground black pepper
- Take 1 squeeze lemon or lime juice
- Make ready to taste Salt
Steps to make Garlic Pepper Baked Salmon:
- Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
- Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
- In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
- Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!
So that is going to wrap it up for this exceptional food garlic pepper baked salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
