Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, seared salmon steak with zesty cream sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seared Salmon Steak with Zesty Cream Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Seared Salmon Steak with Zesty Cream Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook seared salmon steak with zesty cream sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seared Salmon Steak with Zesty Cream Sauce:
- Take 200 grams Salmon steak
- Make ready 50 ml cream
- Make ready 1/4 tsp Lemon zest
- Make ready 1/4 pinch salt
- Prepare 1/4 pinch Black pepper
- Get 1 slice butter
- Prepare 1 dash olive oil
Steps to make Seared Salmon Steak with Zesty Cream Sauce:
- Season your salmon with salt and pepper. Put your olive oil in the pan and pan fried your salmon with skin side first roughly about 3 minutes per side and until cooked. Set aside.
- To make the sauce. Use the the same pan, melt ur butter and pour in the cream and the lemon zest.season a bit with salt and pepper.
- Serve with vege's and mashed potatoes or other starch.
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