Roasted Salmon with Dill & Maple Syrup
Roasted Salmon with Dill & Maple Syrup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted salmon with dill & maple syrup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Salmon with Dill & Maple Syrup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Roasted Salmon with Dill & Maple Syrup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have roasted salmon with dill & maple syrup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Salmon with Dill & Maple Syrup:
  1. Make ready 1.5 lbs salmon fillet, skin on
  2. Get 1.25 tsp salt
  3. Make ready 1/2 tsp pepper
  4. Prepare 6 limes, the juice of (plus more for serving)
  5. Make ready 2 tbsp olive oil
  6. Make ready 2 tbsp soy sauce
  7. Make ready 2 tbsp maple syrup
  8. Prepare 3-4 tbsp chopped fresh dill (or 1 tbsp dried dill, but I really recommend fresh)
  9. Prepare 1 garlic clove, minced
  10. Get 1/2 tsp ground turmeric
Steps to make Roasted Salmon with Dill & Maple Syrup:
  1. Preheat the oven to 425°F. Line a baking dish with wax paper and place the salmon, skin side down, in it. Be sure to use a baking dish where the salmon fits snugly, otherwise the sauce will get lost in the corners, and you definitely don't want that!
  2. Whisk all the other ingredients in a bowl, bathe the salmon with the resulting sauce.
  3. Place in the oven and roast for 12 minutes. Serve with your favorite starch side (we used a simple white rice with veggies). Garnish with lime wedges. Enjoy!

So that is going to wrap it up with this exceptional food roasted salmon with dill & maple syrup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!