Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, balsamic salmon. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Balsamic Salmon is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Balsamic Salmon is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook balsamic salmon using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Salmon:
- Get 1 Salmon Filet
- Make ready 3 tbsp Balsamic Vinegar
- Take 2 tbsp Olive Oil
- Prepare 1 clove Garlic
- Take 2 tbsp Honey
- Get 2 tbsp Dijon Mustard
Instructions to make Balsamic Salmon:
- Preheat oven to 400°F.
- Brown garlic in olive oil.
- Then add balsamic vinegar.
- Then add honey and mustard.
- Brush glaze over the salmon.
- Bake for 5 minutes.
- Take it out and add more glaze then bake for another 10 minutes.
- Garnish with parsley and serve.
So that’s going to wrap it up for this special food balsamic salmon recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
