Glazed Salmon
Glazed Salmon

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, glazed salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Glazed Salmon is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Glazed Salmon is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have glazed salmon using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Glazed Salmon:
  1. Get 2 salmon fillets
  2. Take 2 tbsp butter
  3. Prepare 2 tbsp brown sugar
  4. Prepare 1 tbsp clove honey
  5. Make ready 2 tbsp soy sauce
  6. Make ready 1 tbsp ground ginger
  7. Make ready 1 tbsp dijon mustard
  8. Get 1 dash salt and pepper
  9. Make ready 1 dash garlic powder
Instructions to make Glazed Salmon:
  1. Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
  2. Once glaze is finished allow to sit and cool about 10 min.
  3. Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
  4. After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
  5. Enjoy! I always have a strawberry salad with mine ;)

So that is going to wrap this up for this exceptional food glazed salmon recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!