Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, tamarind salmon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tamarind Salmon is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Tamarind Salmon is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have tamarind salmon using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tamarind Salmon:
- Get 4 salmon filets
- Make ready 1 bottle tamarind H1 sauce
- Make ready 1 tbsp ginger; minced
- Make ready 1 tbsp onion powder
- Make ready 2 tsp lemon peel seasoning
- Get 2 tsp ground coriander seed
- Prepare 1 tsp garlic powder
- Get 1 tsp dried basil
- Prepare 1 sea salt
- Get 1 EVOO; as needed
- Make ready 1 peppercorn melange
Instructions to make Tamarind Salmon:
- Marinate fish in enough H1 to cover with minced ginger for 24 hours.
- Dry salmon. Cover with just enough oil to cover. Season. Roast at 400° for approximately 10-15 minutes or until thermometer reaches 145°
- Variations; Mustard, parsley, Worcestershire, citrus, tarragon, roasted garlic, lemon-pepper seasoning
So that is going to wrap it up with this special food tamarind salmon recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
