Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.
Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Flounder and/or Salmon topped with shrimp and crab mixture. is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Take 1 tbsp sesame or olive oil
- Prepare 2 tbsp Butter
- Make ready 1 small onion
- Prepare 2 tbsp minced garlic
- Prepare 1/2 cup red bell peppers
- Take 1/2 cup green bell peppers
- Take 1/2 tsp salt
- Get 1 tbsp old bay seasoning
- Take 4 oz shrimp, med chopped
- Make ready 4 tbsp italian breadcrumbs
- Get 6 oz crab lump meat
- Prepare 1/2 cup mayonaise
- Get 4 Flounders
- Take 1 salmon, med flank
- Get 3 tbsp lemon juice
- Prepare 1 salt, pepper to taste
- Get 2 tsp paprika
This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper.
Steps to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Preheat oven 400
- Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
- Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min
Top each fillet with the crab mixture. Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. This Cajun-style fish is stuffed with crab and shrimp and is a hearty, flavorful dinner for seafood lovers.
So that’s going to wrap it up for this special food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
