Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salmon and asparagus foil. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon and Asparagus Foil is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Salmon and Asparagus Foil is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook salmon and asparagus foil using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Salmon and Asparagus Foil:
- Prepare Salmon with skin (my preference)
- Take Lemon dill butter sauce
- Make ready 2 lemons
- Make ready Fresh dill and parsley
- Get Minced garlic
- Prepare Olive oil
- Make ready Tomato
- Take Asparagus
Instructions to make Salmon and Asparagus Foil:
- Preseason salmon and heat oven to 375….
- Trim ends of asparagus spears
- Cut and divide salmon in equal parts
- Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic
- Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon
- Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic
- Wrap each one in foil and place in oven for 20/30 minutes
- (If don't have use butter)
- Voila!!!🍴😋
So that’s going to wrap this up with this special food salmon and asparagus foil recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
