Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, salmon patties and dill sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Salmon Patties And Dill Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Salmon Patties And Dill Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Prepare 5 oz Canned salmon drained and flaked
- Make ready 1 1/2 cup Dry breadcrumbs
- Make ready 2 tbsp Minced onion
- Make ready 1 tbsp Dijon mustard
- Take 1 Egg beat lightly
- Get 1 tsp Lemon juice
- Take 1 Salt and pepper
- Prepare 1 tbsp Olive oil
- Take sauce
- Make ready 1/4 cup Sour cream
- Get 1 tbsp Dill
- Prepare 1/4 tsp Garlic powder
- Make ready 1 as needed Sea salt
Instructions to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
So that’s going to wrap it up with this special food salmon patties and dill sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
