Easy Teriyaki-Style Salmon
Easy Teriyaki-Style Salmon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy teriyaki-style salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Teriyaki-Style Salmon is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy Teriyaki-Style Salmon is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy teriyaki-style salmon using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Teriyaki-Style Salmon:
  1. Take 4 slice Raw fresh salmon (or salted salmon)
  2. Make ready 1 (as needed), to coat the fish Flour
  3. Take 1 (as needed), to coat the fish Japanese-style dressing
  4. Make ready 1 to 2 tablespoons Vegetable oil
Instructions to make Easy Teriyaki-Style Salmon:
  1. Cut the salmon into easy-to-eat pieces. Season with salt and pepper (optional, only if you're using raw salmon) and coat with flour.
  2. Heat some oil in a frying pan and pan-fry the salmon on both sides. Make sure the skin gets nice and crispy. Wipe away any excess fat from the frying pan.
  3. Add the dressing to the pan, and coat the salmon pieces in it. The recipe for the Japanese-style dressing (that I make for my daughter Mii) is here -.
  4. This is the old top photo. The dressing has some oil in it, so some will be left in the frying pan. Transfer the salmon to serving plates, taking care not to scoop up any oil with it.
  5. To make the dressing (if you don't have any made in advance), mix together: 1 tablespoon soy sauce 1 tablespoon vinegar 1 tablespoon oil (see "Tips") 1/2 tablespoon sugar a little pepper

So that’s going to wrap it up for this special food easy teriyaki-style salmon recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!