Blackened Salmon
Blackened Salmon

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, blackened salmon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Blackened Salmon is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Blackened Salmon is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Blackened Salmon:
  1. Make ready 4 4-6oz fresh boneless salmon fillets
  2. Get 1 Tbsp smoked paprika
  3. Get 1 Tbsp chili powder
  4. Get 1/2 tsp salt
  5. Prepare 1 tsp garlic powder
  6. Take 1/2 tsp cumin
  7. Make ready 1/2 tsp ground black pepper
  8. Get cooking spray
  9. Make ready Lemon slices for garnish if you like
Instructions to make Blackened Salmon:
  1. Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
  2. Serve with your favorite veggie or rice and top with lemon slices.

So that is going to wrap it up for this special food blackened salmon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!