Smoked Salmon Rice Soup
Smoked Salmon Rice Soup

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smoked salmon rice soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Smoked Salmon Rice Soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Smoked Salmon Rice Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have smoked salmon rice soup using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked Salmon Rice Soup:
  1. Get 1 Onion *finely chopped
  2. Prepare 1 clove Garlic *finely chopped
  3. Prepare 1/2 tablespoon Olive Oil
  4. Take 1/4 cup Frozen Peas
  5. Make ready 1-2 tablespoons Parsley *finely chopped
  6. Make ready 2 cups Chicken/Vegetable Stock
  7. Get Salt & Pepper
  8. Take 2 servings Cooked Rice (Short Grain Rice) *about 2 cups
  9. Prepare 50 g Smoked Salmon *cut small pieces, ‘Off-cut Smoked Salmon’ is good for this dish
Steps to make Smoked Salmon Rice Soup:
  1. Heat Olive Oil in a large saucepan over a medium heat, cook Onion and Garlic until Onion turns transparent.
  2. Add Stock and chopped Parsley, cook until Onion is soft. Season with Salt & Pepper.
  3. Add Cooked Rice and Peas, bring back to the boil, then reduce the heat to low and simmer for a few minutes, stirring occasionally, until Rice is soft and plump. Remove from the heat.
  4. Add Smoked Salmon pieces and gently combine.
  5. Sprinkle some freshly cracked Pepper and extra chopped Parsley OR shaved/grated Parmesan Cheese on top and serve hot.

So that is going to wrap this up for this exceptional food smoked salmon rice soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!