Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chunky choco bars. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chunky Choco Bars is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chunky Choco Bars is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have chunky choco bars using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chunky Choco Bars:
- Prepare Granula mix
- Make ready 300 grams oatmeal
- Get 100 grams blueberries (frozen are fine)
- Prepare 100 grams raspberries
- Prepare 100 grams roasted pumpkin seeds
- Prepare 100 grams coconut flakes
- Prepare 50 grams sunflower seeds
- Get 3 tbsp honey
- Prepare topping
- Take 200 grams dark chocolate
- Make ready 3 tbsp chunky unsweetened, unsalted peanut butter
- Make ready 2 tbsp quark (soft white creamy cheese) optional
Steps to make Chunky Choco Bars:
- Preheat oven to 175°C/347°F.
- Mix thoroughly in a bowl.
- Place baking paper on baking sheet.
- Scoop mix on to baking sheet, smooth out until 1/2 inch thick and bake for 20 minutes.
- Remove from oven and set aside to cool.
- Melt chocolate and mix together with peanut butter and quark.
- Smooth out the choco-peanut mix on top of the now cool granula mix. Cut into 20 nice rectangular portions.
- Put in fridge for a few min to set.
So that’s going to wrap it up with this exceptional food chunky choco bars recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
