Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade 1/2 meter pizza. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
No matter what the toppings, Rao's Pizza Sauce will take your pizza to the next level. Pizza so delicious, it speaks for itself! For the dough: In a stand mixer with the paddle attachment, add the flour, yogurt and seasoning blend and mix until combined and tacky.
Homemade 1/2 meter pizza is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Homemade 1/2 meter pizza is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have homemade 1/2 meter pizza using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Homemade 1/2 meter pizza:
- Prepare 4 big cups white flour
- Prepare 2 medium size eggs
- Take 2 big spoons of yeast
- Get 1 big spoon of baking powder
- Get 1/4 cup milk
- Prepare 1/4 cup olive oil
- Get 1/2 cup hot water
- Take 1 spoon sugar
- Take 1/2 spoon salt
- Get Hot dog
- Get Olives
- Take Mozarella cheese
After all these years, we can guarantee: ours are some of the best pizza recipes you'll find. This is the easiest, best pizza dough recipe. If you're uncomfortable working with yeast or making your own pizza. We've got everything you need to make great pizza at home, whether you're a newbie or an experienced pizzaiolo.
Steps to make Homemade 1/2 meter pizza:
- Mix all the dry ingredients together until they are homogeneous
- Now add the wet ingredients one by one and start mixing. Keep on mixing until you get a consistent dough that doesn't stick to your hands
- You can add more flour and oil as needed to get a consistent dough
- After getting a consistent dough, cover the mixture by plastic wrap or plastic bags and leave it in a warm place for 15 to 30 mintes
- After that your dough will fluff
- Now extend and roll your dough on an even lightly floured surface
- Put your dough on a big furnace plate about 1/2 meter, lightly apply oil on the surface of the plate
- Dress with sliced onions, tomatoes, green pepper, and olives. And dress with hot dogs or as desired
- Let it cook in the furnace for about 15 to 30 minutes at 230°c, but check it every 5 minutes so it won't burn
- After the dough is well cooked, add the mozarella cheese or any types of cheese you want, then let it redden and melt in the furnace. Bon appetit!
From prepping dough to slicing and serving, we'll take you (and your pie) from start to finish. And with each step of the pizza-making process, we've got the tools to make cooking pizza a joy! Forget ordering delivery, and discover the fun and deliciousness of your own. I'll tell you right now that I don't know! So, I'm going to bust out of my usual don't-sweat-the-details-or-be-very-precise mode of operation and calculate this down to the last penny.
So that is going to wrap it up with this exceptional food homemade 1/2 meter pizza recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
