Quick Fried Pizza, Shortcut Version
Quick Fried Pizza, Shortcut Version

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, quick fried pizza, shortcut version. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quick Fried Pizza, Shortcut Version is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Quick Fried Pizza, Shortcut Version is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook quick fried pizza, shortcut version using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick Fried Pizza, Shortcut Version:
  1. Make ready 1/2 pound your favorite meatballs
  2. Get 1 pound premade pizza dough
  3. Prepare 2/3 cup spaghetti sauce
  4. Get 1/2 cup ripened black olives
  5. Take 1 cup whole milk mozzarella cheese
  6. Take 1 cup shredded extra sharp cheddar cheese
  7. Prepare As needed oil to fry in
Steps to make Quick Fried Pizza, Shortcut Version:
  1. Fry the meatballs and set aside.
  2. Get the dough and separate it into quarters. Streach and fry. This dough was all the way. Sesame seeds, poppy seeds, garlic, onion, and many other ingredients.
  3. Set aside the fried crust. Add sauce. Cut the meatballs in half. Be careful the meatballs are hot.
  4. Add the mozzarella cheese, add the meatball halves, then the cheddar cheese and olive halves. Let it melt a bit add a bit of sauce on top. Serve I hope you enjoy!!!

So that is going to wrap it up with this special food quick fried pizza, shortcut version recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!