Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, korean ground beef bowl. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Korean Ground Beef Bowl is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Korean Ground Beef Bowl is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Korean Ground Beef Bowl:
- Prepare 2 tbsp vegetable oil
- Take 3 clove garlic (minced)
- Get 1 lb ground beef
- Get 2 green onions (thinly sliced)
- Get Sauce
- Get 1/3 cup brown sugar
- Prepare 1 tbsp sesame oil
- Get 1/4 tsp ground ginger
- Take red pepper flakes
- Take 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that’s going to wrap it up for this special food korean ground beef bowl recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
