Mexican Casserole with ground beef in slow cooker
Mexican Casserole with ground beef in slow cooker

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mexican casserole with ground beef in slow cooker. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mexican Casserole with ground beef in slow cooker is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mexican Casserole with ground beef in slow cooker is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook mexican casserole with ground beef in slow cooker using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Casserole with ground beef in slow cooker:
  1. Prepare 1 lb extra lean ground beef
  2. Make ready 1 medium onion chopped
  3. Take 1 small green bell pepper chopped
  4. Make ready 16 ounces kidney beans, undrained
  5. Make ready 14 1/2 oz diced tomatoes, undrained
  6. Take 8 ounces tomato sauce
  7. Prepare 1/4 cup water (1 ounce)
  8. Prepare 1 envelope reduced sodium taco seasoning
  9. Get 1 tablespoon chili powder
  10. Take 1 1/3 cups instant rice uncooked
  11. Prepare 1 cup shredded cheddar cheese
Instructions to make Mexican Casserole with ground beef in slow cooker:
  1. Brown ground beef and onion in nonstick skillet.
  2. Combine all ingredients in slow cooker, except rice and cheese.
  3. Cook on low for 4-8 hours.
  4. Stir in rice, cover, and cook until tender.
  5. Sprinkle with cheese.
  6. Cover and cook until cheese is melted.

So that is going to wrap it up for this exceptional food mexican casserole with ground beef in slow cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!