Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, keto pepperoni pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Keto Pepperoni Pizza is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Keto Pepperoni Pizza is something which I’ve loved my entire life.
Just be careful not to add anything too high in carbs when you add. Sometimes we can't believe the keto diet is called a diet, especially when you get your hands on a great recipe like this low-carb Keto Pizza with Pepperoni. We guarantee that this pizza recipe is the real deal, and will fit into just about anyone's keto meal plans.
To get started with this particular recipe, we must prepare a few ingredients. You can cook keto pepperoni pizza using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Keto Pepperoni Pizza:
- Get 3 cups shredded Mozzarella Cheese
- Prepare 1 cup shredded Sharp Cheddar Cheese
- Make ready 2 oz Cream Cheese block
- Get 1/4 tsp Salt
- Take 3/4 cup Super Fine Almond Flour
- Get 8 oz can Tomato Sauce
- Prepare 4 oz Water
- Get 1 tbsp Italian Seasoning
- Prepare 1 tbsp Garlic Powder
- Prepare 1 tbsp Onion Powder
- Get 1/2 tsp Chilli Powder
- Prepare 1 tsp Cayenne Pepper Sauce
- Take 2 tbsp Grated Parmesan Cheese
- Take 24 slices Pepperoni
Or if you want to get creative, mix minced pepperoni with ground beef to create a spicy new burger. Check out these keto-friendly recipes to get inspired. For a no crust pizza option, my absolute favorite is this easy keto low carb pizza casserole recipe. If you're more into a traditional everything pizza, you might prefer my crustless pizza recipe in a cast iron skillet - it uses sausage and veggies as the base instead of the cauliflower you'll find in this pizza casserole.
Steps to make Keto Pepperoni Pizza:
- Preheat oven to 450°
- First let's make the sauce. Combine the tomato sauce, water, Italian seasoning,garlic powder, chilli powder, Cayenne Pepper sauce and parmesan cheese into a small sauce pan. Mix, cover and put on low heat stirring occasionally.
- Now let's make the crust. Grease a large sauce pan (I use bacon fat) and put on burner over low/medium heat. Chop cream cheese into small cubes and add into large sauce pan. Add 2 cups mozzarella and 1/2 cup cheddar. Add almond flour. Constantly stir mixture over heat until cheese melts and forms dough-like consistency.
- Take dough mixture and place on to large sheet of parchment paper. Cover with additional sheet of parchment and roll with rolling pin to form 12-16 inch circle.
- Remove top parchment. Poke a bunch of holes in dough with fork. Place dough circle on to pizza pan and bake in oven for 6-8 minutes our until it begins to crisp.
- Remove dough from oven. Let cool for 10 minutes. Top with 1/2 of sauce mixture (put the rest in the fridge for another day). Top with 1 cup of mozzarella, 1/2 cup of cheddar and pepperoni.
- Bake @350° for 8-10 minutes. Allow to cool before eating.
- Enjoy!
Need a super simple keto snack idea?. These keto pizza roll-ups are the answer! They're really easy and quick to make - and oh SO good. When those pizza cravings hit, you'll be set with this recipe. It totally hits the spot, and all you need is a couple of basic ingredients that you may already have on hand.
So that is going to wrap it up with this special food keto pepperoni pizza recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!