Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, yeast pizza dough. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Yeast Pizza Dough is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Yeast Pizza Dough is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook yeast pizza dough using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yeast Pizza Dough:
- Get 1/4 cup warm water
- Make ready 1 packages active dry yeast
- Get 1 tsp granulated sugar
- Make ready 4 1/2 cup all-purpose flour
- Make ready 1 tsp salt
- Make ready 1 1/4 cup warm water
- Take 2 tbsp olive oil
Steps to make Yeast Pizza Dough:
- Combine yeast, sugar and 1/4 cup of warm water; set aside and let the yeast "bloom" for 5 minutes.
- Add flour, salt and 1 1/4 cup of warm water to yeast mixture. Mix until well combined.
- Knead dough on floured surface for 3 minutes.
- Oil a large bowl and set dough in bowl. Toss dough around to make sure it is coated with oil to avoid sticking to the bowl, cover and let rise in a warm spot for 1 hour.
- Punch down dough and knead for another 3 minutes and divide in half. At this point you can use immediately or freeze for a later use. To use frozen dough, defrost in refrigerator overnight and use as you regularly would in your favorite recipes.
So that is going to wrap it up with this exceptional food yeast pizza dough recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
