The BEST Pizza dough
The BEST Pizza dough

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, the best pizza dough. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Let stand until bubbles form on surface. The difference between Pizza and Bread dough is Pizza dough is made with a higher protein flour other than that they both use the same ingredients, yeast, flour, salt and water. Let the dough rise before freezing, then divide the dough into your desired pizza portions, place in airtight freezer bags and freeze.

The BEST Pizza dough is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. The BEST Pizza dough is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook the best pizza dough using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make The BEST Pizza dough:
  1. Take 4 cups flour
  2. Get 1 tablespoon brown sugar
  3. Take 1 teaspoon salt
  4. Make ready 2-1/2 teaspoons yeast
  5. Make ready 1/2 cup extra virgin olive oil
  6. Take 1 teaspoon garlic powder
  7. Take 1 teaspoon Ground oregano
  8. Take 1/8 teaspoon parsley flakes
  9. Make ready 1-2 cups Warm water

The best homemade pizza dough should be easy to make and shouldn't require any special equipment. More importantly, the rise times and baking times should be flexible enough to work with your schedule, while also delivering the best flavor and texture to the finished dough. And without a doubt the baked dough has to taste downright delicious. Gebardi's pizza dough will make you feel as if you are out in town at night, savoring the best pizza pies in Chicago!

Instructions to make The BEST Pizza dough:
  1. In a Large bowl add Flour, yeast sugar, salt, oil
  2. Combine all with your fingers till it resembles pea size coarse crumbles.
  3. Mix in seasoning
  4. Slowly work in warm water till it forms a soft dough 1/2 cup at a time
  5. Knead on a floured surface till it unsticks to your hands.
  6. Grease a bowl, place dough inside cover with plastic wrap set aside to rise.
  7. Till ready to use. Flatten on greased pizza pan and top with toppings. Enjoy with my pizza sauce recipe on my bio.
  8. Bake @ 350° for 9-12 min

There's no doubt that this is a customer favorite. Dissolve yeast and sugar in water. Add salt, oil and rest of flour (add more if needed to make handle-able dough). This is the best pizza dough recipe I have tried. Love the tip about if the water, yeast and sugar and if it doesn't froth…dump it and start over!!

So that is going to wrap this up for this exceptional food the best pizza dough recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!