Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, pizza dough. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Pizza dough is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pizza dough is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pizza dough using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pizza dough:
- Make ready 2.5 c all purpose flour
- Make ready .5 c wheat flour
- Take 1/3 c olive oil
- Make ready 1 tbsp yeast
- Take 1 c water
- Make ready 1 tbsp sugar
- Get 1 tbsp salt
- Take spray oil
You'll use the dough hook on your stand mixer to combine the ingredients before. In a small bowl, dissolve yeast in warm water. Beat well until a stiff dough has formed. Our best homemade pizza dough yields enough dough to make two pies, or one pizza and four large calzones, so you can get creative with your dinner.
Steps to make Pizza dough:
- Proof the yeast : microwave the water to Luke warm then add the sugar and the yeast and mix until frothy
- Add flour
- Make a little well for the salt - add salt and cover since the yeast can't touch the salt
- Add olive oil and mix with fork
- Split in half and knead
- Freeze for later or add sauce and cook
- Bake at 450 for. 20 min
It is best if prepared in advance and refrigerated overnight. Whisk sugar, oil, and salt into yeast mixture. Add flour and stir until a sticky dough forms. Transfer dough to an oiled bowl and brush top with oil. The dough: Because pizza dough is made from just a few common ingredients, the ratios of flour to water and yeast to salt make a big difference in the final dough.
So that’s going to wrap this up with this special food pizza dough recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
