Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teriyaki pork pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Teriyaki Pork Pizza is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Teriyaki Pork Pizza is something which I have loved my entire life. They’re nice and they look fantastic.
Great recipe for Teriyaki Pork Pizza. They made a burger there called a cheddar melt. It had a quarter pound hamburger patty, rye hamburger bun, and teriyaki onions.
To begin with this particular recipe, we must first prepare a few components. You can cook teriyaki pork pizza using 29 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Pork Pizza:
- Take Crust
- Get 2 cups all purpose flour
- Make ready 1 tablespoon dry yeast
- Take 1 tablespoons sugar
- Prepare 2 tablespoons extra virgin olive oil
- Make ready 3/4 cup warm water
- Prepare 1 teaspoon granulated onion powder
- Take 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon salt
- Take 2 tablespoons extra virgin olive oil to coat with
- Take 2 tablespoons extra virgin olive oil brushing
- Get Sauce
- Get 1/4 cup soya sauce
- Make ready 1 cup water
- Make ready 1 tablespoon minced garlic
- Make ready 1/2 cup dark brown sugar packed
- Make ready 1 teaspoon ground ginger
- Take 1 tablespoon flour
- Get Toppings
- Take 1/2 pound porkloin
- Make ready To taste salt
- Prepare To taste ground white pepper
- Prepare 1 cup shredded Colby Monterey jack cheddar cheese
- Take 1 cup sliced pineapple
- Get 1/2 cup crispy bacon pieces
- Get 1 large onion sliced
- Take Extra
- Make ready 2 tablespoons soya sauce
- Make ready 1 teaspoon flour
Spread a layer of BBQ sauce. To make this dish even quicker to prepare, use ready-cooked straight-to-wok noodles. Remove pork from bowl with a slotted spoon, reserving marinade. Mix the warm water, yeast, and sugar.
Steps to make Teriyaki Pork Pizza:
- Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Knead a few times. Form into a ball and coat with oil. Coat the bowl with oil add the dough and allow to double in size for 1 hour.
- Deflate the dough and reform the ball and allow to rise a second time for an hour.
- Slice the onion sauté in the bacon drippings and when the onions are translucent and caramelized they will be ready for the flour and sauce.
- Mix the sauce ingredients, except the flour. Simmer for 20 minutes. When onions are done add in 1 tablespoon extra virgin olive oil. When they look wet Add half the sauce and simmer if to thick add more sauce. Preheat oven to 425°Fahrenheit.
- Crisp the bacon. Slice the pork. Season with salt and pepper sauté till cooked through in the bacon drippings.
- Slice the pineapple. Grate the cheese.
- Roll out the dough brush with oil. Poke holes in the center of the crust. Add the teriyaki onions over the top of the crust.
- Chop the crispy bacon into pieces. Add the rest of the toppings and bake in oven for 13-15 minutes. Let rest 10 minutes. Serve I hope you enjoy!!!
- Extra, mix the 2 tablespoons of soya sauce and 1 teaspoon flour. Heat any of the teriyaki sauce you have leftover. Add the soya sauce mixture to the teriyaki sauce to thicken. Use this as a dipping sauce.
Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Form into a ball and coat with oil. Deflate the dough and reform the ball and allow to rise a second time for an hour. Mix the warm water, yeast, and sugar.
So that’s going to wrap this up for this special food teriyaki pork pizza recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
