Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan keto seed crackers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan Keto Seed Crackers is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegan Keto Seed Crackers is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Keto Seed Crackers:
- Prepare 1/2 cup chia seeds
- Take 1/2 cup raw pumpkin seeds
- Take 1/2 raw sunflower seeds
- Make ready 2 tbs tahini
- Prepare 1 cup water
- Take 1 tbs dehydrated onion flakes
- Make ready to taste Salt
- Get 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap it up with this exceptional food vegan keto seed crackers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
