Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, teriyaki pork pizza. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Teriyaki Pork Pizza is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Teriyaki Pork Pizza is something that I’ve loved my whole life.
Great recipe for Teriyaki Pork Pizza. They made a burger there called a cheddar melt. It had a quarter pound hamburger patty, rye hamburger bun, and teriyaki onions.
To begin with this particular recipe, we must first prepare a few ingredients. You can have teriyaki pork pizza using 29 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Pork Pizza:
- Take Crust
- Prepare 2 cups all purpose flour
- Make ready 1 tablespoon dry yeast
- Make ready 1 tablespoons sugar
- Get 2 tablespoons extra virgin olive oil
- Make ready 3/4 cup warm water
- Get 1 teaspoon granulated onion powder
- Prepare 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon salt
- Prepare 2 tablespoons extra virgin olive oil to coat with
- Take 2 tablespoons extra virgin olive oil brushing
- Make ready Sauce
- Get 1/4 cup soya sauce
- Prepare 1 cup water
- Make ready 1 tablespoon minced garlic
- Take 1/2 cup dark brown sugar packed
- Make ready 1 teaspoon ground ginger
- Take 1 tablespoon flour
- Prepare Toppings
- Get 1/2 pound porkloin
- Get To taste salt
- Prepare To taste ground white pepper
- Get 1 cup shredded Colby Monterey jack cheddar cheese
- Prepare 1 cup sliced pineapple
- Prepare 1/2 cup crispy bacon pieces
- Make ready 1 large onion sliced
- Prepare Extra
- Get 2 tablespoons soya sauce
- Make ready 1 teaspoon flour
Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Form into a ball and coat with oil.
Steps to make Teriyaki Pork Pizza:
- Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Knead a few times. Form into a ball and coat with oil. Coat the bowl with oil add the dough and allow to double in size for 1 hour.
- Deflate the dough and reform the ball and allow to rise a second time for an hour.
- Slice the onion sauté in the bacon drippings and when the onions are translucent and caramelized they will be ready for the flour and sauce.
- Mix the sauce ingredients, except the flour. Simmer for 20 minutes. When onions are done add in 1 tablespoon extra virgin olive oil. When they look wet Add half the sauce and simmer if to thick add more sauce. Preheat oven to 425°Fahrenheit.
- Crisp the bacon. Slice the pork. Season with salt and pepper sauté till cooked through in the bacon drippings.
- Slice the pineapple. Grate the cheese.
- Roll out the dough brush with oil. Poke holes in the center of the crust. Add the teriyaki onions over the top of the crust.
- Chop the crispy bacon into pieces. Add the rest of the toppings and bake in oven for 13-15 minutes. Let rest 10 minutes. Serve I hope you enjoy!!!
- Extra, mix the 2 tablespoons of soya sauce and 1 teaspoon flour. Heat any of the teriyaki sauce you have leftover. Add the soya sauce mixture to the teriyaki sauce to thicken. Use this as a dipping sauce.
Great recipe for Teriyaki Pork Pizza. They made a burger there called a cheddar melt. It had a quarter pound hamburger patty, rye hamburger bun, and teriyaki onions. I fell in love with them onions. Well they discontinued the cheddar melt but I still love.
So that is going to wrap it up for this special food teriyaki pork pizza recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
