Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, wheat carrot cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot cake is one of my favorites, and it's even better when I can actually feel good about eating it! It's made without refined flour or sugar, but the taste and texture are. Carrot cake with Wheat flour, is a healthier alternative to the regular carrot cake.
Wheat carrot cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Wheat carrot cake is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook wheat carrot cake using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Wheat carrot cake:
- Get 1 cup wheat flour
- Make ready 3/4 cup shredded carrot
- Take 1/2 cup jaggery powder
- Make ready 1 tablespoon baking powder
- Take 1/2 tsp baking soda
- Prepare 1/2 tsp cinnamon powder
- Get 3/4 cup milk
- Prepare 1/4 cup refined oil
- Get 1/2 tsp vanilla essence
- Get 1/4 cup dry fruits
Recipe includes a less sugary cream cheese frosting. How to make carrot cake from scratch. This cake is quick and easy to make, versatile and utterly I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or. Eggless Whole Wheat Carrot Cake : Learn to make the world's best egg free carrot cake.
Instructions to make Wheat carrot cake:
- Seive the dry ingredients
- Mix jaggery with out any lumbs with milk, oil and vanilla essence
- Mix the dry fruits with some wheat flour so it doesn't settle
- Mix the jaggery mix with the seived flour and mix well
- Dont make a flowing consistency or too thick one
- Take a tin, grease ir with butter and flour
- Preheat a pan for 10 minutes in medium flame
- Place the tin in a stand in the pan
- Let it cook for 60 minutes.
- Dip a tooth pick. Let it cool down then unmould
- Healthy wheat cake is ready to be served for christmas
- Merry christmas
Also includes step by step photos and detailed instructions. This carrot cake recipe includes no refined sugars, no refined flours, no processed ingredients. While this healthy carrot cake recipe calls for whole-wheat pastry flour, you can easily make switch. Like my most cake recipes, this carrot cake is also made with whole wheat flour. though you can also make it with all-purpose flour. The cake tastes good and is filling.
So that is going to wrap it up for this exceptional food wheat carrot cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
