Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery)
Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery)

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, nutty spiced eggless carrot cake (whole wheat and jaggery). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have nutty spiced eggless carrot cake (whole wheat and jaggery) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery):
  1. Prepare 3 cups Carrots finely grated
  2. Prepare 2 Cups whole Wheat flour
  3. Prepare 1 cup powdered Jaggery
  4. Take 3/4 cup Groundnut oil or Olive oil
  5. Take 1 1/2 cup Buttermilk or leftover whey(from homemade paneer)
  6. Take 1/4 cup Walnuts chopped
  7. Prepare 1/4 cup Cashewnuts chopped
  8. Take 1/4 cup Raisins
  9. Take 1 tsp Cinnamon powder
  10. Get 1 tsp ground Nutmeg
  11. Get 3/4 tsp Baking powder
  12. Make ready 1/2 tsp Baking Soda
  13. Prepare 2 tsp Apple Cider Vinegar
  14. Get 1 tsp Vanilla essence
  15. Get 1/4 tsp Salt
Steps to make Nutty Spiced Eggless Carrot Cake (whole Wheat and Jaggery):
  1. Firstly wash, peel and finely grate the carrots and keep aside.
  2. Sift together and combine all the dry ingredients, whole wheat flour, baking powder, baking soda, cinnamon powder, ground nutmeg & salt.
  3. Preheat the oven at 180°C and grease/dust the cake mould/tin. Dust the nuts and raisins and keep aside.
  4. Blend together all the wet ingredients, oil, powdered jaggery, buttermilk(lukewarm milk+2 tsp vinegar) or leftover whey (from homemade paneer), vanilla essence to a smooth mixture. (I used food processor for blending)
  5. Now combine wet ingredients to dry ingredients. Add grated carrot, nuts and raisins too. Mix everything well to form a somooth cake batter. Adjust the batter consistency by adding some more milk, buttermilk or whey.
  6. Pour cake batter to the baking mould and bake at 180°C in a preheated oven for 45-60 mins till toothpick comes out clean. Once cooled, Enjoy this healthy cake slices with family!

So that is going to wrap it up for this exceptional food nutty spiced eggless carrot cake (whole wheat and jaggery) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!