Apple Pie from scratch
Apple Pie from scratch

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, apple pie from scratch. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple pie is an American classic that everyone should know how to make. Hundreds of thousands of people search for the best recipe. Mutsu, Braeburn, and Jonagold are also great!

Apple Pie from scratch is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Apple Pie from scratch is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook apple pie from scratch using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Apple Pie from scratch:
  1. Get Filling
  2. Prepare 2 1/2 medium apples
  3. Make ready 1 cup sugar
  4. Take 1 tbsp all purpose flour
  5. Make ready 1/2 tsp cinnamon
  6. Take 1 pinch nutmeg
  7. Prepare 1 dash rum
  8. Prepare 1 tsp vanilla essence
  9. Prepare Pastry
  10. Make ready 2 cup all purpose flour
  11. Make ready 100 grams butter
  12. Prepare 1 pinch salt
  13. Prepare 1 tbsp cold water

Our favorite recipe for making classic apple pie from scratch. Here is an apple pie recipe that is both easy and sure to please. This is one of my favorite things to make for Thanksgiving - or simply - for the heck of it. Baking a delicious apple pie from scratch is easy to do.

Instructions to make Apple Pie from scratch:
  1. Mix flour, butter and salt in a bowl to make the pastry dough.
  2. Don't over knead the dough. Cut the dough into two disks, wrap in cling film and leave to rest for least 30 min.
  3. Pre heat the oven.
  4. Peel, core and cut the apple into 1/4 - 1/2 inch thick slices.
  5. Add the remaining ingredients for the filling to the apples.
  6. Take one pastry disk and roll it to form the base. Line the pastry tin.
  7. Pour the filling into the tin.
  8. Roll the other pastry disk to form the lid and arrange over the apples. Pinch in the edges to secure.
  9. Cut some slits on the top, for the steam to escape.
  10. Bake the pie till the crust turns golden and you can see the apple filling bubble through the slits.
  11. Serve with cream or ice cream.

Whip up this apple pie recipe from scratch. Light and flaky crust, tender spiced apple filling and baked to golden perfection. If you are loving all things apple, don't forget to try my scrumptious caramel apple cake. If you want something easy and delicious from scratch, here it is. Plus this apple pie is easy to make, with only a handful of simple ingredients!

So that is going to wrap it up for this special food apple pie from scratch recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!