Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, small apple pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Small Apple Pie is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Small Apple Pie is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have small apple pie using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Small Apple Pie:
- Make ready 2 apples (any but preferably a more crispy apple)
- Take 1 tbsp butter
- Prepare 3/4 cup sugar
- Prepare 2 tbsp cinnamon
- Take 1 tbsp water
- Prepare Store-bought pie crust
Instructions to make Small Apple Pie:
- Cut your apples into pieces so that there not too big but also not too small.
- In a small pot melt your butter.
- When the butter is fully melted add the sugar and mix until you get a paste. Then add your water.
- To this add your cinnamon. You can add more or less cinnamon depends on how much you like.
- Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it.
- Put the filling into your crust.
- Put your top crust on and do an egg wash. (I decided to add a little Christmas décor)
- Bake at 400 degrees for about 20 min or until golden brown.
- Enjoy!
So that’s going to wrap this up for this exceptional food small apple pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
