Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, coconut jaggery cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Coconut Jaggery Cookies is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Coconut Jaggery Cookies is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut jaggery cookies using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Jaggery Cookies:
- Take 1.5 cup Oats Flour
- Prepare 1.5 cup Dedicated Coconut
- Get 3/4 cup Jaggery
- Make ready 1/4 cup Butter
- Make ready 1 tsp Baking Soda
- Prepare 1/4 cup Boiling water
Steps to make Coconut Jaggery Cookies:
- Preheat Oven @180°C for 10 min.
- Melt butter and let it come to room temperature. Add jaggery and butter in a bowl and mix till it combine.
- Add dessicated coconut and oat flour to jaggery butter mixture. Mix properly.
- Add baking soda in boiling water mix and add to the oat flour mixture.
- Mix properly. Separate dough into balls and press slightly. Place it on greased baking tray.
- I kept it simple. You can dryfruits on top.
- Bake @180°C for 15 to 20min. Let it cool for sometime.
- Enjoy… Happy Tea Time
So that is going to wrap this up with this special food coconut jaggery cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
