Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, no flour low sugar peanut butter cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
No Flour Low Sugar Peanut Butter Cookies is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. No Flour Low Sugar Peanut Butter Cookies is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have no flour low sugar peanut butter cookies using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No Flour Low Sugar Peanut Butter Cookies:
- Take 1 cup Creamy peanut butter
- Prepare 1/3 cup Honey
- Prepare 1 Egg
- Take 1/2 tsp Baking soda
- Take 1/4 tsp Sea salt
Instructions to make No Flour Low Sugar Peanut Butter Cookies:
- Preheat oven 350°F
- Mix all ingredients until you have a sticky dough develops.
- Drop cookie spoonfuls onto baking sheet. (Use parchment paper). Do not press with fork at this time.
- Bake 10-12 minutes; halfway through press with fork if you wish. (I tried and it just collapsed). Lol!
- Remove from oven and let completely cool. Cookies still cook during cooking time, so adjust bake time depending on how soft or hard you like your cookies.
So that’s going to wrap it up for this special food no flour low sugar peanut butter cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
