Potato pancake
Potato pancake

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, potato pancake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Looking for potato pancake and latke recipes? Potato pancakes are such a delicious way to use up leftover mashed potatoes. They have fluffy centers, golden edges, and a little cheese for extra flavor.

Potato pancake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Potato pancake is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have potato pancake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato pancake:
  1. Get 1 kg potatoes
  2. Make ready 3 sausages
  3. Prepare 1 bunch or less dania
  4. Get 1 leaf spinach
  5. Prepare Half capsicum
  6. Get Salt
  7. Prepare 3 tbspn olive oil
  8. Prepare Spices
  9. Get 1 piece Green onion(leafy)

Potato pancakes, prepared from fresh chopped or grated potatoes, onions, eggs and flour, are commonly associated with various cuisines of Europe. In Ukraine they are called "deruny", in Russia. My mashed potatoes last night were a bit on the thin side (added just a skosh too much milk), so I added a bit more flour I have tried many mashed potato pancake recipes.this is definitely the best! Crispy potato pancakes make the perfect side dish to any meal.

Steps to make Potato pancake:
  1. Peel potatoes, wash and bring to boil with salt. When ready drain all the water and mash.
  2. Cut the onion, spinach, dania and capsicum and shallow fry for 2min with the spices, add in sausage(remove the outer cover and mash then add in)
  3. Remove from heat and mix well with the mashed potatoes.
  4. Take a small amount of the mash and mold in your palm then shallow fry on the pan on both sides until they appear golden brown.

Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing. Can be served as an appetizer, side dish or even a light main dish! A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes. Cheesy potato pancakes recipe - the best way to use up leftover mashed potatoes!

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