Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pancake mix black tea scones. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pancake Mix Black Tea Scones is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Pancake Mix Black Tea Scones is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook pancake mix black tea scones using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pancake Mix Black Tea Scones:
- Make ready 200 grams Pancake mix
- Get 50 grams Butter
- Prepare 50 ml Milk
- Make ready 10 grams Black tea leaves
Instructions to make Pancake Mix Black Tea Scones:
- Put the pancake mix and black tea leaves in a bowl and mix together.
- Add softened butter and mix with a cutting motion.
- Add milk and mix. Use your hands at the end to gather the dough into a lump.
- Spread it out to 2-3 cm thick on a baking sheet-covered baking pan.
- Use a knife to cut into 8 wedges.
- Bake in the oven at 170℃ for 25 minutes. (The baking time will vary by oven, so adjust accordingly.)
- And it's done.
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