Matcha Sponge Cake Made with Pancake Mix
Matcha Sponge Cake Made with Pancake Mix

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, matcha sponge cake made with pancake mix. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Matcha Sponge Cake Made with Pancake Mix is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Matcha Sponge Cake Made with Pancake Mix is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have matcha sponge cake made with pancake mix using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matcha Sponge Cake Made with Pancake Mix:
  1. Make ready 100 grams Pancake mix
  2. Prepare 20 grams Sugar
  3. Take 70 grams Milk
  4. Make ready 1 Egg
  5. Prepare 10 grams Margarine
  6. Get 2 grams Matcha
Steps to make Matcha Sponge Cake Made with Pancake Mix:
  1. Put the margarine in a heatproof bowl and microwave for 10 seconds to soften.
  2. Add the sugar, and mix well with a whisk. Mix in the beaten egg and milk.
  3. Add the pancake mix in batches, and mix until it becomes smooth. Then, mix in the matcha.
  4. Pour the dough into the silicone steamer and microwave for 3 minutes 30 seconds at 500 W.
  5. Put the lid on and let it steam for 2 minutes, then take it out of the microwave.
  6. Remove it from the mould, let it cool down and slice it to finish!

So that is going to wrap it up for this exceptional food matcha sponge cake made with pancake mix recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!