Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, healthy whole wheat pancakes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy whole wheat pancakes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Healthy whole wheat pancakes is something which I have loved my entire life.
Check Out Whole Wheat Pancake Mix on eBay. Fill Your Cart With Color Today! Everything a whole wheat pancake should be - fluffy, low-fat, and tasty!
To begin with this recipe, we must prepare a few components. You can cook healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy whole wheat pancakes:
- Get 1 cup whole wheat flour
- Get 1 1/2 teaspoons baking powder
- Make ready 1/2 teaspoon baking soda
- Take 1/4 teaspoon salt
- Get 1/2 teaspoon ground cinnamon
- Prepare 1 cup milk
- Get 1 tablespoon white vinegar
- Make ready 1 egg
- Make ready 2 tablespoons coconut oil
- Make ready 2 tablespoons honey
- Get 1 teaspoon vanilla extract
Whisk buttermilk, eggs, and vegetable oil in a separate bowl; pour buttermilk mixture into dry ingredients. Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand! How do I make this recipe into a pancake mix? Combine flour, baking powder, baking soda, and salt in a bowl.
Instructions to make Healthy whole wheat pancakes:
- Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
- Sift together the flour, baking powder, baking soda, salt, and cinnamon.
- Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
- Combine the wet and dry ingredients, and mix until all the lumps are gone.
- Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
- Cook until bubbles start to form at the top, then flip over to cook the other side.
- Serve with sliced honey, sliced bananas, and top with granola.
Transfer to a resealable plastic bag or sealable storage container for storage. Keyword healthy pancakes, whole wheat pancakes. In a large bowl, combine the flour, wheat germ, baking soda and salt. In another bowl, whisk the eggs, buttermilk and oil. Stir into dry ingredients just until blended.
So that is going to wrap this up for this special food healthy whole wheat pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!