Healthy Banana Pancakes
Healthy Banana Pancakes

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, healthy banana pancakes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mix in eggs and vanilla until well combined, then mix in oats and cinnamon. Heat a skillet to medium and add in a scoop* of the pancake batter. Raising ingredients: baking powder + baking soda make the fluffiest pancakes!

Healthy Banana Pancakes is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Healthy Banana Pancakes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook healthy banana pancakes using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Banana Pancakes:
  1. Take 1 banana
  2. Prepare 1 egg
  3. Take 2 tbsp oats
  4. Make ready 10 g vanilla protein powder (optional)
  5. Make ready Some kind of flavour: Nuts/chocolate chips/cinnamon/vanilla

These healthy banana pancakes are perfect for a breakfast treat! Banana egg pancakes, banana oatmeal pancakes, banana chocolate pancakes, and more. Easy, healthy banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. Finding healthy, easy and satisfying breakfasts are always a mission for me.

Steps to make Healthy Banana Pancakes:
  1. Mash the banana.
  2. Add the egg and oats and mix well. Add in the protein powder or other flavour/ingredients if you're using it. Mix!
  3. Heat a pan on medium heat. Add a dollop of olive oil. Pour the batter into the pan - should make about 3-6 pancakes depending on size! Cook 3-4 minutes or until golden.
  4. Serve! I had mine with a side of 0% fat Greek yogurt with a bit of honey. Yum!

I am a big fan of eggs for breakfast but I get tired of it and so I often look for other ideas, but the other ideas aren't exactly healthy. In a medium bowl, whisk together the flour, sugar, baking powder and salt. In a small bowl, mash the banana with a fork until almost smooth. Whisk in the eggs, then add the milk and vanilla and whisk until well blended. A twist on the traditional light and fluffy pancakes, these healthy banana pancakes are hearty and moist, but not dense either.

So that is going to wrap it up for this exceptional food healthy banana pancakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!