Wheat flour Healthy Banana Pancake for 8 month plus babies
Wheat flour Healthy Banana Pancake for 8 month plus babies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, wheat flour healthy banana pancake for 8 month plus babies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Wheat flour Healthy Banana Pancake for 8 month plus babies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Wheat flour Healthy Banana Pancake for 8 month plus babies is something that I have loved my entire life. They’re nice and they look wonderful.

Beat the egg in a small jug and stir in the milk. Now, I can't claim responsibility for how much sugary syrup your kiddos dump on top, but at least the base is a good healthy place to start! Ben could eat a whole stack of these, and often does.

To begin with this recipe, we have to first prepare a few ingredients. You can have wheat flour healthy banana pancake for 8 month plus babies using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Wheat flour Healthy Banana Pancake for 8 month plus babies:
  1. Take 2 Youghrt(Dahi)
  2. Make ready 1 Egg
  3. Prepare 75 gram wheat flour
  4. Get 1 sliced banana
  5. Prepare 1 tablespoon ghee
  6. Get 1/2 tablespoon butter
  7. Prepare as needed water
  8. Prepare 1 tablespoon jaggery

We like they topped with nut butter or applesauce, but you can always go the maple syrup route if you. The result was a healthy, delicious, fluffy pancakes but with more nutrients. Easy pancakes made with just three ingredients - oats, eggs and banana. Ideal for baby led weaning and finger food for toddlers.

Instructions to make Wheat flour Healthy Banana Pancake for 8 month plus babies:
  1. Take a grinder's or blender jar.Add sliced banana,wheat flour,butter,egg or dahi and water.jaggery for 1 yr plus babies.
  2. Grind or blend it for 1minute
  3. Transfer batter into a bowl.Batter's consistency should be like a dosa batter little thick.
  4. Heat a non_stick tawa/Iron/casting tawa.pour one laddle batter on it.dont spread like dosa just pour it.
  5. Apply few drop of ghee aside of pancake.Cover it cook it for 2_3 minutes.
  6. After 2_3 mins takeout lid and flip the pancake.Apply few drops of other side of pancake too.
  7. Cook it 2_3 minutes.now our healthy banana pancake is ready for babies.Similarly prepare remaining pancake from the batter.

Although any kind of banana will work in this recipe it is better to use a very ripe one. Ripe bananas are not only easier to mash but they also taste sweetener, making the pancakes more appealing to little ones. This means that the pancakes need no added sweetener, keeping them super healthy and nutritious for both babies and older kids. Healthy Banana Oatmeal Pancakes These banana pancakes include whole grains from rolled oats, banana with its potassium and fiber, eggs with protein and fats that kids need for proper development, and whole grain flour. And the method for making them is as simple as mashing the bananas and stirring the ingredients together!

So that is going to wrap it up with this exceptional food wheat flour healthy banana pancake for 8 month plus babies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!