Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy mini suji pancake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Mini Suji Pancake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Healthy Mini Suji Pancake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook healthy mini suji pancake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Mini Suji Pancake:
- Prepare 2 cups Suji
- Prepare 1/2 cup Water
- Take As per taste Salt
- Prepare For stuffing :
- Prepare as required Chopped onion, coriander leaves, grated carrots, rosted cumin
- Make ready as per taste chopped green chillies, pepper and salt
- Make ready 1/4 tsp Baking soda
- Prepare 2 tbsp Refined oil
Steps to make Healthy Mini Suji Pancake:
- In a mixing bowl take suji, salt and water and mix it. Rest for 10 minutes as suji becomes thick.
- In between prepare all stuffing items.
- Now add it into suji and mix it well.
- Now in this time you add baking soda with dash of water.
- Now heat the pan with minimum oil and put one spoon suji mix on it.
- Flip the other side and fry till it become brown.
- Now your healthy breakfast is ready to serve with dip of curd.
So that is going to wrap it up for this exceptional food healthy mini suji pancake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
