Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, classic meatloaf.. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is an old-school recipe that everyone should know how to make.
Classic meatloaf. is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Classic meatloaf. is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have classic meatloaf. using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Classic meatloaf.:
- Take 2 lb Ground Beef(Ground Round or Ground Turkey)
- Make ready 1 cup Oatmeal
- Make ready 1/4 cup onion, chopped
- Take 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Make ready 1 clove Large or 2 Small
- Prepare 2 tbsp Worcestershire sauce
- Take 1 tsp liquid smoke
- Prepare 1/3 cup steak sauce
- Prepare 1 tbsp burbon
- Get 1 tsp salt
- Make ready 1/2 tsp ground black pepper
- Get 1/2 cup parmesan cheese
- Get 1/4 tsp crushed red pepper flakes
- Prepare 1/4 cup BBQ sauce(Sweet Baby Rays)
- Get 2 large eggs beaten
Meatloaf is a dish of ground meat that has been mixed with other ingredients. Classic Meatloaf: This is my families meatloaf recipe with ground beef, green bell peppers and onions. I guess I am old-fashioned, but I love ketchup, both in and as a topping. Classic American Meatloaf with Italian Sausage.
Instructions to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
I understand the irony of naming this recipe Classic American Meatloaf while telling you in the same breath that it contains Italian Sausage. How to make classic, traditional meatloaf that your family will love. My family literally cheers for this meatloaf every The Best Classic Meatloaf. Tired of the same, old meatloaf? Surprise the family with a new twist on this classic dish with Cheesy Ham Loaf, Mini.
So that is going to wrap it up for this special food classic meatloaf. recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
