Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, ground beef and carrots. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ground Beef and Carrots is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ground Beef and Carrots is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook ground beef and carrots using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ground Beef and Carrots:
- Prepare beef/ ground meat
- Take 1 1/3 lb ground beef or your favorite gound meat
- Prepare 1/2 cup sharp cheddar cheese
- Take 1/2 tsp salt
- Get 1 tsp granulated garlic powder
- Make ready 1/4 tsp ground black pepper
- Prepare 1/2 small onion finely chopped
- Prepare 1 tbsp yellow prepared mustard
- Make ready 1/4 tsp ground sage
- Make ready 1/4 tsp ground cumin
- Get 1/4 tsp ground turmeric
- Take 1/2 cup grated parmesan cheese
- Make ready 1/4 cup chopped parsley
- Get 1 large egg
- Prepare 1 1/2 tbsp your favorite barbecue sauce
- Make ready carrots
- Get 10 oz shredded carrots
- Make ready 1 tbsp olive oil, extra virgin
Instructions to make Ground Beef and Carrots:
- Preheat oven 400° Fahrenheit
- Mix the ground meat with the spices, cheeses, and onions. Only use half the salt. Smear your favorite barbecue sauce over the top. Put into oven and bake 40 minutes.
- Heat oil add the carrot. Fry till carrots are done but firm.
- After the ground meat mixture is done carefully drain the juices off then put under the broiler. Broil till crispy on top.
So that is going to wrap it up for this exceptional food ground beef and carrots recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!