Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grandma's meatloaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Grandma's meatloaf is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Grandma's meatloaf is something which I’ve loved my whole life. They’re fine and they look fantastic.
Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Grandma's Meatloaf recipe: Tried and True, this recipe was passed down to me from my maternal Grandmother.
To begin with this particular recipe, we must first prepare a few components. You can cook grandma's meatloaf using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grandma's meatloaf:
- Prepare Loaf
- Take 1/3 lb sage sausage
- Prepare 1 1/2 lb ground beef
- Get 1/4 cup milk
- Take 1/3 cup ketchup
- Make ready 1/3 cup chopped onion
- Get 2 eggs (beaten)
- Make ready 1/3 cup green pepper (chopped)
- Make ready 1/2 cup oatmeal
- Make ready 1/2 tbsp dried parsley
- Make ready Topping
- Take 1/2 cup ketchup
- Get 1 tbsp brown sugar
- Make ready 1 tsp worcestershire sauce
This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. The best part is the glaze that cooks on top. One of the best meatloaf recipes you ever make.
Instructions to make Grandma's meatloaf:
- Mix loaf ingredients well and put mixture in a glass loaf pan
- Bake at 350° for approximately 1 hour
- Mix topping ingredients in a small bowl and set aside
- Take the loaf out and spread the topping over it
- Bake for and additional 10-15 minutes
What Great Grandma Ate. because the food you love should love you back! Give a fun Asian twist to a classic comfort food dish with this gluten free and paleo Asian Meatloaf. Our giveaway winners are: Thursday's giveaway winner of the first four young adult books in Volume One by J. Spredemann is Margaret Stone of Commack. An all time favorite version of Grandma's Meatloaf recipe.
So that is going to wrap this up with this exceptional food grandma's meatloaf recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
