Bria's apple bacon meatloaf
Bria's apple bacon meatloaf

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bria's apple bacon meatloaf. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bria's apple bacon meatloaf is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Bria's apple bacon meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

The bacon and apple really add a wonderful, surprising twist to this already moist meatloaf. Line the bottom of each loaf pan with bread slices. (This will soak up any grease from the cooking meatloaf.) Apple Bacon Meatloaf. Be the first to review this recipe.

To begin with this recipe, we must first prepare a few ingredients. You can cook bria's apple bacon meatloaf using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bria's apple bacon meatloaf:
  1. Make ready 1 1/2 lb Ground Beef
  2. Prepare 1/2 lb ground venison or sausage
  3. Take 2 cup bread crumbs
  4. Make ready 2 tbsp minced garlic
  5. Make ready 1 onion, chopped
  6. Get 1 egg
  7. Make ready 2 1/2 tsp McCormick misquette streak seasoning
  8. Get 1 tbsp liquid smoke
  9. Make ready 2 tbsp your favorite steak sauce. I use McCormick smokey montreal
  10. Take salt and pepper
  11. Take 5 piece thick sliced baccon. use more as needed to cover top
  12. Prepare 4 baking apples
  13. Prepare 1 cup brown sugar
  14. Make ready 6 piece cold butter. cut slices about 1/4 inch thick
  15. Prepare 1 1/2 tbsp lemon juice
  16. Take cinnamon

Slice and serve with tomato chutney, steamed new. Working with one slice at a time, fold ends of each bacon slice over the top of the meatloaf. Turn loaf over and place on a rack set in a baking sheet to allow the fat to drain while baking. Bacon Wrapped Meatloaf is pure comfort food!

Instructions to make Bria's apple bacon meatloaf:
  1. Add ground meat, bread crumbs, garlic, egg, onion, liquid smoke, steak seasoning, salt and pepper. Mix well. Hands work best.
  2. Transfer mixture to a loaf pan. Top with bacon. *Note: It's okay if bacon hangs over the sides a little. It will shrink while cooking.
  3. Bake at 350 for 20 minutes. Then take it out and drain grease. Put I back in oven for 20 more minutes.
  4. Wile meatloaf is baking. Peel and quarter 4-6 baking apples.
  5. Place in small baking dish an cover with brown sugar, top with butter and sprinkle cinnamon on top
  6. Bake at 350 for 20 minutes.
  7. Serve meatloaf topped with baked apples and sauce.

A classic dinner recipe gets upgraded with bacon - the best way to serve this traditional I usually just dump the meat mix on a lightly oiled sheet pan, gather it all together and push it into a very firm loaf. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories. So the next time you want a throwback. How To Make Bacon And Cheese Keto Meatloaf Recipe British Cooking.

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