Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, meatloaf in a blender!. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Place the ground meat, beaten eggs, Worcestershire sauce, salt and pepper, soaked bread and milk, and cooked vegetables in a large bowl. If you baked the meatloaf in a loaf pan, carefully drain off the liquid fat before. This meatloaf was baked in a lightly oiled loaf pan.
MEATLOAF in a blender! is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. MEATLOAF in a blender! is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook meatloaf in a blender! using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make MEATLOAF in a blender!:
- Make ready 2 lb lean hamburger
- Get 5 slices white bread
- Make ready 1 cup milk
- Take 2 large eggs
- Make ready 1/3 cup chopped onion
- Make ready 1 tsp salt
- Get 1 tsp ground black pepper
- Prepare 1 tsp garlic powder
- Prepare 1 tsp celery salt
- Take 1 tsp mustard
- Prepare 1 tbsp worcestershire sauce
- Get 1 tbsp nacho jalapeños sliced if desired
Split the normals at all selected vertices so that there are separate normals for each face, pointing in the same direction as those faces. When in Blender, on the right hand side you'll see a tab with this. Error creating thumbnail: Unable to save thumbnail to destination. icon (scene). In Blender, you parent the Mesh Object to the Armature Object, then you can continue with the Weighting or Weight Painting process (explained later).
Instructions to make MEATLOAF in a blender!:
- Put all ingredients EXCEPT the hamburger into a blender and blend until smooth. Add the blended ingredients to hamburger in large mixing bowl and mix well by hand.
- Shape into a loaf and place in a bread loaf pan. Bake at 350°F for 1 and 1/2 hours.
- Drain any excess grease off meatloaf half way through baking time. I use 12 % fat burger and usually don't have much to pour off.
- When meatloaf is done, run knife around outside of meatloaf in the pan to break it free.
- Turn meatloaf upside down on a cutting board or serving platter. Let stand for 5-10 minutes before slicing. I slice using an electric knife, but a bread knife can also be used.
- Serving Suggestion: Serve with baked potato, macaroni and cheese, or scalloped potatoes and any green vegetable and/or garden salad.
- Meatloaf may be topped with brown gravy, marinara sauce, or A-1 Sauce.
Select children first, then select the parent last. Hotkey: CTRL + P [Opens the Parent Menu]. Add a plane - Press Shift+A and select Plane from the drop-down list. Switch to edit mode - Press Tab. Items and shapes are made of connected vertices in Blender.
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