Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cheddar chip meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheddar Chip Meatloaf is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cheddar Chip Meatloaf is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cheddar Chip Meatloaf:
- Take MEATLOAF:
- Take 2 1/2 lbs beef
- Take 1 bag cheddar sour cream chips (Ruffles)
- Get 3/4 cup milk
- Get 3 eggs
- Make ready 1 cup shredded cheddar cheese
- Make ready 1 whole sauteed onion
- Take 1/2 tsp garlic powder
- Get 1/2 black pepper
- Make ready 1 tsp salt
- Make ready GLAZE:
- Make ready 1/4 cup ketchup
- Prepare 1/4 cup brown sugar
- Make ready 1 Tbls balsamic vinegar
Instructions to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that is going to wrap this up for this exceptional food cheddar chip meatloaf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
