Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, meatloaf cupcake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatloaf Cupcake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Meatloaf Cupcake is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meatloaf cupcake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Cupcake:
- Get 2 Eggs, beaten
- Make ready 2 lb Ground Beef
- Make ready 1 cup Bread crumbs, I use italian style
- Take 1 small Red Onion, chopped finely
- Get 1 tbsp Parsley
- Get 2 clove Garlic
- Prepare 2/3 cup Ketchup
- Get 2 tsp Worcestershire Sauce
- Take 1 Salt and Pepper
Steps to make Meatloaf Cupcake:
- Preheat oven to 350°F. Spray 18 regular-sized muffin cups with cooking spray or line them with tin foil cupcake cups.
- In a large bowl, mix all meatloaf ingredients until well combined. Divide mixture evenly among muffin cups, pressing mixture down firmly.
- Bake 35 to 40 min. or until meat thermometer incerted in center of loaves reads 160°F. Cool slightly in muffin cups.
- Optional: Decorate with mashed potatoes on top.
So that’s going to wrap it up with this special food meatloaf cupcake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!