Chilli chicken
Chilli chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chilli chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that.. Chilli Chicken Dry Recipe Ingredients for Chilli Chicken Recipe: For marination: - Boneless chicken (preferably - Add the fried chicken pieces and mix well so that the pieces are coated with the sauce.

Chilli chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chilli chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chilli chicken using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chilli chicken:
  1. Get 500 gm Boneless chicken
  2. Make ready 2 cups Chopped Bell peppers-red, yellow and green
  3. Prepare 1 chopped onion
  4. Prepare 2 tablespoons Dark Soy sauce
  5. Make ready 1 tablespoon red hot chilli sauce
  6. Prepare 1 tablespoon hoisin sauce (optional)
  7. Take 1 tablespoon tomato sauce
  8. Take 1 teaspoon cornflour
  9. Get 1 egg
  10. Prepare 2 tablespoon ginger garlic paste
  11. Prepare to taste Pepper powder
  12. Take 1 teaspoon red chilli powder
  13. Get to taste Salt
  14. Prepare 2 teaspoons Vinegar
  15. Get White oil
  16. Get Ajinomoto or Chinese Stir Fry spice
  17. Take Chopped spring onions for garnish

Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video procedure.

Instructions to make Chilli chicken:
  1. Make batter with 1 egg, 1 tablespoon ginger garlic paste, 1 teaspoon cornflour,. 1 teaspoon of red chilli powder, 1 tablespoon of soy sauce, 1 teaspoon vinegar, pepper powder and salt
  2. Coat the chicken pieces in the batter and deep fry them till golden brown
  3. Add 1 tablespoon of oil in a super hot wok.
  4. Add 1 tablespoon ginger garlic paste.
  5. Add the chopped onions and bell peppers.
  6. Fry for 2 mins until the onions become transparent in high flame
  7. Add the fried chicken and fry for 1 more minute
  8. Make a mixture of the 4 sauces with a little water.
  9. Reduce the flame and add the mixture.
  10. Fry well for 2 mins while coating the mixture well with the chicken.
  11. Add 1 teaspoon of vinegar only if it's not sour
  12. Dilute half a teaspoon of cornflour in water (add more if your gravy is too watery) and add it to the mixture.
  13. Stir frequently in high flame until the thick consistency is reached.
  14. Turn off the stove and add some ajinomoto or Chinese stir fry spice from top.
  15. Garnish with chopped spring onions.
  16. Serve hot with fried rice.

It is basically found on streets of India in every fast.. Chicken Without Frying Recipes on Yummly Chongqing Chilli Chicken, Coca Cola Chilli Chicken, Chilli Chicken Dry. Chilli chicken with ginger & coriander - Gordon RamsayAdukalaii - My Kitchen. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls.

So that is going to wrap it up with this special food chilli chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!