Dry chicken chilli
Dry chicken chilli

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dry chicken chilli. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dry chicken chilli is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Dry chicken chilli is something that I have loved my entire life. They are fine and they look wonderful.

Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken every single time! It's sweet and sour, crispy and spicy.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dry chicken chilli using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dry chicken chilli:
  1. Make ready 1/2 kg boneless (2fillay)chicken
  2. Prepare For marination
  3. Make ready 1 egg
  4. Take 3 Tblsp.cornflour
  5. Make ready 1 tsp sugar
  6. Get 1/4 tsp white pepper
  7. Get 1/2 tsp black pepper
  8. Take 2 Tbl spoon chilli sauce
  9. Prepare 2 Tb. Spoon. Soye sauce
  10. Make ready 1 Tb.spoon.chilli garlic sauce
  11. Take Salt to taste (or 1 tsp)
  12. Prepare For saute
  13. Prepare 2 cloves garlic
  14. Get 1 tsp red chilli flakes
  15. Make ready 1 tb.spoon chilli garlic sauce
  16. Prepare 2 Tb. Spoon ketchup
  17. Prepare 1/4 tsp salt
  18. Make ready 1 Tbsp soy sauce
  19. Get 1 Tbsp Worcestershire sauce
  20. Get Oil for frying

Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. It's spicy (it's called chilli chicken after all), it's got a crunch from the flour coating over the chicken and the. This dry chilli chicken tastes best eating with a roomali roti or any roti recipe or we can have it plain. Below are the recipe details on how to make chilli chicken dry recipe with detailed steps and video.

Steps to make Dry chicken chilli:
  1. Cut chicken into long straps. (Julian).fries like.
  2. Marinate for 20 min:
  3. Shallow fry golden colour.
  4. Take a pan. Put 2 Tbsp oil.2 clove garlic thin slice fry golden. 1 tsp red chilli flakes.1Tb spoon chilli garlic sauce. 1/4tsp salt. 2Tb spoon soy sauce. 1 Tb. Spoon Worcestershire sauce. 1_2 Tb. Spoon ketchup.
  5. 2_3 green chillies cut length wire. Add chicken and green chillies. Suate for 2 minutes.apply this step just before serving.

Chicken Chilli Dry is one of the popular Pakistani-Chinese style chicken appetizer or starter that is served in Chinese restaurants across the world. Boneless chicken (tiny fillets or cubes). Chilli Chicken is a widely popular Indian-Chinese stir fry chicken mainly prepared with boneless chicken pieces. Chicken can be enjoyed in many ways and one of those is dry chicken chilli recipe. I am sharing a very delicious and wonderful recipe you can enjoy with chicken at home.

So that’s going to wrap it up for this exceptional food dry chicken chilli recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!