Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my homemade chili. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Homemade Chili is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. My Homemade Chili is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have my homemade chili using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Homemade Chili:
- Take 4 and 1/2 lbs Ground Beef
- Make ready 3 Sirloin Steaks chopped into chunks (fat removed)
- Prepare 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
- Prepare 2 (10 oz) cans Rotel fire roasted tomatoes drained
- Make ready 1 can Hunt's tomato sauce
- Make ready 2 (27 oz) cans Bush's Chili Beans rinsed
- Make ready Olive oil
- Make ready 1 large yellow onion chopped
- Make ready 1 green bell pepper chopped
- Take 1 red bell pepper chopped
- Prepare 1 large jalapeno pepper chopped
- Get 6 cloves garlic chopped
- Make ready 2 chipotle peppers in adobo sauce
- Make ready 2 beef bouillon cubes
- Make ready 4 bay leaves
- Get 1 Tblsp garlic salt plus extra
- Prepare 1/2 tsp black pepper plus extra
- Make ready 1 Tblsp chile powder
- Take 1 Tblsp ground cumin
- Make ready 1 Tblsp oregano
- Get Juice of half a lime
- Prepare A few dashes of Worcestershire sauce
- Prepare 1 squirt of ketchup
- Take 1 squirt of Hershey's chocolate syrup
- Take 1 (8 quart) chili pot
Steps to make My Homemade Chili:
- Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
- Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
- Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
- Start adding your canned tomatoes and sauce and give it a stir
- Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
- Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
- Done !! ENJOY !! β€οΈππβ€οΈ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!
So that’s going to wrap this up for this special food my homemade chili recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!