Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, green chilli & anchovy fried rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Green Chilli & Anchovy Fried Rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Green Chilli & Anchovy Fried Rice is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Chilli & Anchovy Fried Rice:
- Take spices
- Take 10 big and small green chillies
- Get 2 red onion
- Prepare 2 white onion
- Get 3 orange leaf
- Prepare 3 kemangi leaf
- Make ready pinch salt
- Get olive oil
- Get main
- Take white rice
- Prepare anchovy (teri medan)
- Get topping
- Take 2 eggs
Steps to make Green Chilli & Anchovy Fried Rice:
- Grind all the spices until smooth, leave out the salt yet
- Fry the anchovies in olive oil
- Sautee all the spices in olive oil
- Toss the rice into the sauteed spices, stir all
- Include the anchovies to the fried rice
- Fry the eggs
So that’s going to wrap it up for this special food green chilli & anchovy fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
