Simple Cincinnati Chili by BC
Simple Cincinnati Chili by BC

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple cincinnati chili by bc. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Cincinnati Chili by BC is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Simple Cincinnati Chili by BC is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook simple cincinnati chili by bc using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Simple Cincinnati Chili by BC:
  1. Take 1 lb ground beef
  2. Take 2 cup onion, chopped
  3. Get 2 can whole tomatoes, undrained (14.5oz each)
  4. Get 2 can kidney beans, undrained (15 oz each)
  5. Get 2 can tomato sauce (8oz each)
  6. Get 2 tbsp chili powder
  7. Prepare 2 packages spaghetti (7oz)
  8. Get 5 oz cheddar cheese, shredded
Instructions to make Simple Cincinnati Chili by BC:
  1. Brown ground beef
  2. Add 1 1/2 cup onions
  3. Heat 8-10 min over medium heat, stirring occasionally, until onions are tender. Drain.
  4. Stir in tomatoes, beans, tomato sauce and chili powder, breaking up tomatoes. Cook uncovered over medium heat about 10 minutes, stirring occasionally, until desired consistency. Meanwhile, cook and drain speghetti as directed on package.
  5. Serve chili over spaghetti, save extra chili (if any) for another meal. Sprinkle with cheddar cheese and remaining 1/2 cup of raw onion (if desired)

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