Walnut Carrot Cake
Walnut Carrot Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, walnut carrot cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Walnut Carrot Cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Walnut Carrot Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have walnut carrot cake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Walnut Carrot Cake:
  1. Get 4 eggs
  2. Take 2 cups flour
  3. Make ready 1 1/2 cup caster sugar
  4. Prepare 1 cup walnut chopped
  5. Make ready 1 1/2 cup carrot grated
  6. Take 3 Tb spoon orange juice
  7. Prepare 1 Tb spoon orange zest
  8. Make ready 1/2 cup raisins
  9. Take 2 Tb spoon butter
  10. Get 1/2 cup milk
  11. Get 1 teaspoon baking powder
  12. Take 2 pinch salt
  13. Make ready 3 drops yellow colour
Steps to make Walnut Carrot Cake:
  1. Make everything ready. Put salt and baking powder in flour and sieve three times and put a side.
  2. Start beating eggs till fluffy.
  3. Add sugar till creamy. Add colour.
  4. Fold flour in it with wooden spoon.
  5. Fold carrot, walnuts, orange zest, juice all together.
  6. Melt butter in milk and put warm in the batter. Fold it
  7. Put in greasy and lined with butter paper pan. Pan is 9 inches round.
  8. Preheat oven for 15 mins, bake first for ten mins, then take it out and sprinkle raisin. Now bake till done.
  9. Final look

So that’s going to wrap it up with this exceptional food walnut carrot cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!